Mashed Peruvian yellow potatoes seasoned with lime. Stuffed with grilled shrimps, avocado and golf sauce.

Phyllo pastry filled with minced pork and tender-crispy vegetables served with Teriyaki and a lemon sweet and sour sauces.

Green tamale, yellow potato causa stuffed with chicken, yuca in Huancaína sauce, beef tenderloin skewers and Peruvian corn pie.

Steamed potatoes in a creamy mild yellow ají pepper and cheese sauce.

Peruvian quinoa, corn, olives, rocoto pepper, onions, tomatoes, fava beans and fresh white cheese in olive oil and lime juice.

Crispy wonton-pastry rolls filled with Andean cheese, served with our house guacamole.

Mashed Peruvian yellow potatoes seasoned with lime, stuffed with chicken, vegetables and avocado.

Catch of the day and octopus marinated in lime juice and onions served with corn and glazed sweet potato.

Peruvian green asparagus served with Dijon tarragon vinaigrette.

Grilled scallops with lime butter and crunchy garlic.

Served with pita chips.

Lettuce, watercress, tomatoes, smoked trout, palm hearts, avocado, capers and onions with a honey and balsamic vinaigrette.

Lettuce, arugula, white onions, garlic croûtons, grilled asparagus, avocado, tomatoes and tenderloin strips dressed with a balsamic reduction vinaigrette.

Caesar salad with grilled chicken………… S/ 38

Creamy seasonal vegetable soup.

Chicken soup with vegetables, yellow potatoes and capellini pasta.