Desserts
CRÈME BRÛLÉES/ 25
LÚCUMA MOUSSES/ 20

Made of lúcuma, a sweet and creamy Peruvian fruit.

MANJAR BLANCO (LIGHT MILK CARAMEL) OR NUTELLA CRÊPESS/ 22

With ice cream.

SUSPIRO LIMEÑOS/ 25

Traditional Peruvian dessert with a base of vanilla custard, crowned with port meringue.

FRUIT TARTLETS/ 22

Shortcrust pastry with vanilla custard and seasonal fruit.

PASSION FRUIT TARTLETS/ 22

Vanilla cookie crust covered with passion fruit mousse.

APPLE TARTE TATIN (available in season)S/ 26

With vanilla ice cream.

PERUVIAN LIME PIES/ 18
CHOCOLATE MOUSSES/ 20
TRES LECHESS/ 25

Vanilla sponge cake soaked in three types of milk: evaporated milk, cream and sweetened condensed milk. Topped with a soft Italian meringue.

WARM CHOCOLATE BROWNIES/ 25

With fudge and ice cream.

STRAWBERRIES IN RED WINE SYRUP (available in season)S/ 22
BRIOCHE FRENCH TOASTS/ 24

With warm syrup and ice cream.

ARTISAN ICE CREAMS AND SHERBETS (2 scoops)S/ 19

Cinnamon, manjar blanco, gianduia and vanilla ice creams. Lemon and mango sherbets.

OPTIONS FOR KIDS
Milkshake Jr.S/ 13
Artisan Ice Cream Jr.S/ 10
*Our prices are in Soles and all taxes are included. Prices and menu items are subject to change without prior notice.